Select Page

Bagels & Lox: The True Story

Thursday, April 20th 6:30pm

Please join us for a bagels and lox dinner, and learn about the origins of bagels and lox, how they got together in New York City, and how this “Jewish” food has become mainstream for Americans all over the country.  Share a special memory of the “bagels” in your lives.

We are flying in bagels from New York, plus buying bagels from all over Atlanta to taste and compare.  We’ll have several kinds of lox, whitefish, and deli salads.  There is no charge for dinner, but donations are always appreciated.

Please RSVP to Susan Burden.